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By comparison with the recent literature, we inferred a positive physiological response by more expanded and less thick leaves in lettuce, likely by the optimization of the crop water and nutrient root uptakes mediated by the abundant but shortest lateral roots.This finding corresponded to the lowest leaf nitrate content, indicating an improvement of the lettuce quality without losing the crop yield. Each colored point is a vector, where plant aboveground weight is the x-value and the relative concentration of each nutrient is the y-value, under F S0.2 (dotted ellipse: 0.2 m L) surfactant application by fertigation.
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The collection of manuscripts presented in this Special Issue provides more insights into conservation strategies for effective and sustainable soil and water management.
Full article The use of water surfactants in fertigation constitutes a viable approach to increase soil wetting, potentially improving crop nutrient uptake and quality.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers).
All manuscripts are thoroughly refereed through a single-blind peer-review process.This Special Issue collects 15 original contributions addressing the state of the art of soil and water conservation research.Contributions cover a wide range of topics, including (1) recovery of soil hydraulic properties; (2) erosion risk; (3) novel modeling, monitoring and experimental approaches for soil hydraulic characterization; (4) improvement of crop yields; (5) water availability; and (6) soil salinity.In addition we would like to invite studies focussing on how we can develop adaptive strategies of soil water conservation to counteract the impacts of climate change.Specific topics we would like to address in this special issue are: Manuscript Submission Information Manuscripts should be submitted online at com by registering and logging in to this website. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website.Practical, as well as process-based research, are welcome in this Special Issue.We would like to focus both on green and blue water: With the purpose of showing novel measuring and modeling approaches, including interactions between soil physical and hydraulic properties, soil water conservation and crop yield.Human needs like food and clean water are directly related to good maintenance of healthy and productive soils.A good understanding of human impact on the natural environment is therefore necessary to preserve and manage soil and water resources. Human needs like food and clean water are directly related to good maintenance of healthy and productive soils.Upon harvesting, the main growth and nutritional parameters were determined on the aboveground and belowground portions of the lettuce.Leaf nitrate content, water, and nitrogen use efficiency were recorded; the relationship of lettuce aboveground dry biomass with nutrient uptake was evaluated using vectorial analysis; and ultrastructural analysis of lettuce roots was performed by scanning electron microscopy.